Our Corporate and special event catering is available for delivery within Dartmouth and Halifax.

All menu items are made in-house, from scratch by our talented, dedicated kitchen team and we are committed to using local ingredients when seasonally available.

CORPORATE CATERING MENU:

Ordering guide below: 

For individually packaged meal orders:   One (1) selection can be provided for groups of up to 16 people,  Two (2) selections can be made for groups of 16+, and all items come in eco-friendly packaging. Individual special dietary meals available upon request. Eco-friendly cutlery & napkins can be provided for $0.35/meal. 

For buffet orders:  There is a minimum of 10 portions per entree and a limit of 3 different entrees can be selected. Eco-friendly disposable dishes, cutlery and napkins can be provided for $1.00/person. Rental dishes can also be provided by request. Pricing is based on your order needs. 

Special dietary needs:  We can accommodate the following special dietary requirements: Gluten free, Dairy free, Vegetarian and Vegan. All of our catering items are nut free, unless noted on our menu item description. Please let us know when ordering the special dietary needs you require and for how many guests. 

To request an order, please email us at gourmet@divinedishes.ca

NEW CATERING MENU CAN BE VIEWED BELOW CURRENT MENU - STARTING MAY 4th! 

Always available HOT MEAL OPTIONS: 

Add-ons: 

Dinner roll and butter $1.00/person

Chicken $3.50/meal

Side rice $2.50/meal

Please let us know of any dietary restrictions/requirements and we can happily provide a suitable meal option!  Gluten free, dairy free, vegetarian and vegan can all be accommodated.

Always available COLD MEAL OPTIONS: 

BOXED LUNCHES: Please selected one (1) boxed lunch option for your group

• Option 1: each lunch box contains a full-size sandwich, fresh veggies and dip, cheese cubes and two cookies -includes paper napkins $14.50 each

• Option 2: each lunch box contains a full-size sandwich, side salad (one option per group) and two cookies - includes paper napkin and fork roll ups. $15.75 each (salad option: Caesar or Feta and mandarin salad)

  

(SANDWICH OPTIONS: Choice of 2 options per group can be provided: Chicken with Havarti, cranberry sauce, carrot + sage mayo, Ham with honey mustard, carrot and Swiss or Vegetarian with Feta and seasoned yogurt spread)  Special dietary options: Vegan, gluten free and dairy free also available upon request

SANDWICH TRAYS: $8.00 per sandwich. Assortment of Chicken with Havarti, cranberry sauce, carrot + sage mayo,  Ham with honey mustard, carrot and Swiss and Vegetable with Feta and seasoned yogurt spread.  Dietary sandwiches: Vegan, Gluten free, Dairy free also available upon request 

CHICKEN SHAWARMA POWER BOWL (served cold):  Seasoned chicken on a bed of brown rice with veggies and tzatziki sauce (Gluten free) $14.00 (can be made vegetarian/vegan/dairy free upon request)

SIDE SALADS, SNACKS + DESSERTS

Always available FRESH SALAD

BABY SPINACH SALAD with Feta, dried cranberries, mandarins and cucumber orange-ginger dressing ~ single serving $6.00, Entrée serving $10.00

BEETS AND GOAT CHEESE SALAD on baby spinach with sliced beets, crumbled goat cheese, sunflower seeds and maple-balsamic dressing ~ single serving $6.00,Entrée serving $10.00

CAESAR SALAD with crispy in-house made bacon bits, croutons, Parmesan cheese and a creamy Caesar dressing ~ single serving $6.00, Entrée serving $10.00

ADD CHICKEN TO ANY SALAD $3.50

Individually package or trayed snacks: (minimum of 6 per item)

• Vegetables and dip ($3.50/person)

• Fresh cut fruit ($3.50/person)

• Cheese and crackers ($3.50/person)

• Cheese and pepperoni with crackers ($4.50/person)

• Muffin with butter $3.00

• Scone with butter $3.00

INDIVIDUALLY PACKAGED or trayed DESSERTS:

• Cookies (2) $2.00
• Brownies (2) $3.00
• Dessert squares (2) $2.50
• Vanilla or chocolate cupcake with homemade butter cream icing $3.50 (minimum of 6 per flavour, 48 hours notice required)
• Ginger cake with caramel sauce $6.50 (minimum of 6) (min. 48 hours notice)

BEVERAGES: 

• Assorted Pop $2.25/can
• Assorted Juice $2.50/bottle
• Bottled water $2.50/bottle

• Coffee/tea $2.25/cup (10-cups per urn)

MORNING CATERING  -morning deliveries available in Dartmouth only. Delivery arrival times start at 8:30am. 

• Muffin with butter $3.00
• Scone with butter $3.00
• Fresh cut fruit ($3.50/person)
• Cheese and crackers ($3.50/person)
• Individual assorted flavoured yogurt $2.50
• Cheese and crackers ($3.50/person)

NEW CATERING MENU - STARTING MAY 4TH:

HONEY GARLIC CHICKEN: Grilled chicken breast with a light honey garlic sauce, brown rice & steamed broccoli (Gluten free) $17.00 (this menu item has been so popular, we are keeping it on our menu for spring/summer!) 

LEMON BASIL PASTA: pasta tossed with roasted veggies, lentils, Feta and a light lemon-basil sauce (Vegetarian) (can be dairy free/vegan by request) $15.00 (option to add chicken) 

PESTO CHICKEN PANINI & CAESAR: sliced roasted chicken breast, roasted red peppers, mozzarella & nut-free pesto mayo, served warm with side Caesar salad $15.00

KOREAN PORK BULGOGI BOWL: caramelized ground pork, carrot, spinach, green onions & toasted sesame seeds served over rice and drizzled with a sweet-savoury sauce  $15.00 (vegetarian/vegan by request) 

ENTREE CHICKEN & MANGO SALAD: sliced roasted chicken breast, goat cheese, mango & sunflower seeds on a bed of baby spinach, with maple-balsamic dressing. Served with a roll & butter (gluten free) (dairy free by request) $14.00 (cold)

SPECIAL EVENT CATERING:

We offer dropped off buffet catering for special events within HRM.

Please contact us to check our availability for the date of your event!

HORS D'OEUVRES

Minimum 2 dozen per item ~ ordered by the dozen

$33.00/dozen 

• Bacon wrapped Scallops with a maple glaze (GF/DF)(hot)
• Tequila marinated shrimp cocktail with lime aioli dip (2 per person) (cold) (GF, DF)
• Thai chicken satays with creamy peanut sauce (hot) (GF, DF)
• Smoked salmon with dill cream cheese, capers and lemon canapes (cold)

$30.00/dozen

• Caramelized pear and brie with candied pecans and fresh mint (cold)
• Roasted asparagus and Parmesan puff pastry tart with a creamy roasted garlic spread (hot)
• Mini caprese skewers, cherry tomatoes, baby bocconcini and fresh basil (V/GF) (cold)
• Homemade sweet and sour meatball skewers (hot)

$27.00/dozen

• Individual Puff Pastry Quiche with cheddar, bacon, spinach and fresh herbs (hot)

• Homemade basil and sundried tomato sausage rolls (hot)

• Baked goat cheese and bacon stuffed mushroom caps (GF) (hot)

• Roasted red pepper hummus cucumber cups (vegan/GF) (cold)

ADDITIONAL STATIONARY TRAYS AVAILABLE:

• Domestic Cheese Tray with crackers - $3.50 per person (Cheddar, Havarti, Swiss, etc.)
• Imported Cheese Tray with crackers - $6.00 per person (Brie, Blue Cheese, Goat Cheese, etc.)
• Antipasto platter (cured meats, imported cheeses, olives and artichokes, dried fruits, cheese jelly and crackers)- $8.50 per person
• Roasted red pepper and Feta dip with pitas $4.00/person
• Tomato Bruschetta with crostini $4.00/person
• Vegetable and dip tray - $3.50/person
• Fresh cut fruit tray - $3.50/person
• Finger Sandwiches (filled with homemade chicken, ham and Egg salads) (4pcs per portion) - $5.00/person
• Mini Wraps (Chicken, Ham, Roasted Vegetables) (2 pcs per portion) - $4.00/person
• Assorted bite sized homemade desserts ~ variety of dessert squares, cookies, brownies and mini cupcakes $3.25/person (2 pieces per person)

Coffee and tea, assorted individually bottled cold drinks and Sparkling punch also available.

Disposable and rental dishes are available for additional fees. Please specify your preference for your estimate or when placing your order.

For questions, estimates or to place an order please email us at gourmet@divinedishes.ca