~Hors D’oeuvres~

Minimum 2 dozen per item ~ Ordered by the dozen

 $33.00/dozen

Bacon wrapped Scallops with a maple glaze

Thai Coconut Shrimp with a mango dipping sauce

Moroccan lamb skewers served with an apricot dipping sauce

Mini Crab cakes with roasted peppers and horseradish-lemon aioli

Spiced beef tenderloin skewers with a creamy gorgonzola dipping sauce (GF)

 $30.00/dozen 

Caramelized Pear and Brie with mint and candied Pecans on baguette (V)

Herbed Boursin cheese stuffed artichokes (V/GF)

Crispy Pork Wontons served with a sweet sesame soy sauce

Mini cornbread muffins with grilled sausage and red pepper jelly

Garlic ginger chicken skewers with a teriyaki dipping sauce

Bacon and caramelized onion jam and goat cheese stuffed dates with balsamic reduction (GF)

Cocktail Shrimp marinated in Tequila and Lime zest served with a citrus aioli (GF)

Smoked salmon with dill cream cheese, capers and lemon canapas

                                    $27.00/dozen

Fresh spring rolls in rice wraps with marinated fresh vegetables, medley of fresh herbs with sweet chili dipping sauce (V/GF)

Mini pancakes with walnuts, dried figs and mascarpone cheese (V)

Poached sundried tomato, goat cheese and fresh basil Crostini (V)

Individual Puff Pasty Quiche with aged cheddar, double smoked bacon, spinach and fresh herbs

Homemade basil and sundried tomato sausage rolls

Mini caprese skewers, cherry tomatoes, baby bocconcini and fresh basil (V/GF)

Baked goat cheese and bacon stuffed mushroom caps (GF)

Homemade meatballs in a wild-berry sweet and sour sauce

Cucumber coins topped with guacamole and corn and black bean salsa (V/GF) 

Tray Selections:

Domestic Cheese Tray – $2.50 per person (Cheddar, Havarti, Swiss, etc.)

Imported Cheese Tray – $3.50 per person (Brie, Blue Cheese, Goat Cheese, etc.)

Antipasto platter – $5.00 per person

Assorted Dips – $2.25 per person

Fruit tray – $2.50 per person

Vegetable Tray – $2.25 per person

Finger Sandwiches (Turkey, Ham, Tuna, Egg salad) – $3.00/person

Mini Wraps (Turkey, Ham, Roast Beef, Tuna, Roasted Vegetables) – $3.00/person

           Printable menu below               

HD 2019