Food stations and late night snacks

Mini beef sliders (2 per portion) ($6.00) Homemade mini burgers, assorted condiments, cheeses and toppings along with mini slider buns (toppings – caramelized onions, tomato, roasted red peppers, lettuce, pickles)

Greek marinated chicken/pork/vegetable skewers ($8.00/person -2 per portion) served with tzatziki dipping sauce. Choice of one, two or three selections can be made. All skewers come with vegetables and marinated meat.

Pulled pork and/or chicken sliders ($5.50/person) Slow braised pork or chicken in our homemade spices and sauce, with fresh buns and coconut coleslaw for topping.

Crispy panko fried bacon and parmesan macaroni and cheese balls served with chipotle ketchup $5.00/person (one/person)

Homemade stuffed pan rolls ~ stuffed with choice of Donair meat and mozzarella with Donair dipping sauce or Pepperoni and mozzarella served with marinara sauce $3.50/person (one/person)

Warm flat breads baked with assorted toppings and cheeses ($5.50/person)

Caramelized onions, sun dried tomatoes, salami and goat cheese

Spinach, roasted peppers and feta

Roasted chicken, BBQ sauce, mushroom and mozzarella

Customized options also available

Roasted potato bar ($5.50/person) ~ seasoned roasted potatoes served with shredded cheese, chicken gravy, sour cream, bacon bits and green onions on the side for guests to top them as they’d like

Nacho bar Crispy tortilla chips with toppings on the side for BYO nachos ($5.00/person) Toppings: seasoned sour cream, salsa, guacamole, shredded cheese, diced tomatoes, black olives, green onions and fresh cilantro (Seasoned taco spiced ground beef add $2.00/person)

Cold meat and cheese platter with fresh dinner rolls, sliced tomato, pickles and condiments ($4.00/person)

Printable menu:

Station options and late night snacks